Prorated CSA Subscriptions Due by Sept. 13th!

The College Farm is now accepting prorated subscription applications for the popular Campus Supported Agriculture (CSA) program, which started in mid-May and will run until the end of October. The DC Farm CSA is open to Dickinson faculty, staff, alumni, students and retirees. Our CSA subscription program provides members with a wide variety of certified organic produce. Members may choose to […]

HUB Farm Stand

The College Farm Stand is open every Friday during the fall semester from 11am-2pm on the lower level of the HUB at 28 N College St. Come find a wide variety of fresh-picked, certified organic produce from just down the road! We also sell delicious salad dressings and yummy canned goods when available. Keep an eye on our Facebook page […]

Free Tours Open to the Public

Check out these two free public tours coming up soon: South Mountain Outdoors Festival Free Tour of Dickinson College Farm August 31st, 10:00am-11:00am 553 Park Drive, Boiling Springs, PA This Labor Day weekend, the Dickinson College Farm will serve as a Cumberland County destination for the South Mountain Outdoors (SMO) 2013 Festival, a celebration of the outdoors. Farm staff and […]

Weed-n-Feed Student Work Day Kicks Off Friday

Every week during the academic year, the Farm hosts “Weed-n-Feed,” a Dickinson student work day. The first Weed-n-Feed of the fall 2013 semester is this Friday, August 30th. Vans depart from the Kaufman/DPS parking lot at 1:00pm and return at 4:30. After helping with the work at hand, volunteers enjoy freshly made snacks and other locally-procured goodies! The farm truly […]

Farmers on the Square Wed., August 28th

This week we will have a variety of vegetables that you can purchase by the pound! Swing by and you’ll see our beautiful abundance of tomatoes, green beans, zucchini, summer squash, and much more. We’ll have our seasonal tomato vinaigrette along with canned goods such as pickled beets, zucchini and salsa! You can find us at Carlisle’s vibrant farmers’ market […]

Eurythmy Workshop – RSVPs Due Thursday

As earth-loving spirits, you are cordially invited to a special workshop that will be hosted at the Dickinson College Farm from 10 am to noon on Saturday, September 7th.  We are honored to host two talented instructors from the School of Eurythmy in Spring Valley, New York who will lead a community workshop on “language and music as a basis […]

Grains to Wreaths

Saturday, September 21st 2-4pm Dickinson College Farm 553 Park Drive, Boiling Springs, PA 17007 Fee: $16 PASA or DC Farm CSA member/$18 non-member (includes wreath making supplies)Space is limited. Register early!   Reserve your spot by visiting http://grainstowreaths.brownpapertickets.com/ Local flower grower and floral artist extraordinaire Michelle Elston will lead workshop participants through the process of wreath making using local grains like […]

At market this week the Dickinson College Farm will have the perfect ingredients for a roasted summer vegetable dish, such as beets, leeks, carrots, potatoes and garlic! It is indeed tomato season, so stop by if you need cherry tomatoes, slicers, or even some delicious Tomato Vinaigrette! Deliciously ripe cantaloupe and watermelon will also be available. Swing by to check out what other fresh vegetables […]

3rd Annual Art on the Farm Sunday, Sept. 22nd

at the Dickinson College Farm, 553 Park Drive, Boiling Springs, PA Sunday, September 22nd, 2013. The fun starts at 3pm! Read more about featured artists, restaurants and breweries at http://blogs.dickinson.edu/artonthefarm/ Come and enjoy an afternoon outdoors meandering farm fields and seeing 2D, 3D and performance art in action while learning about sustainable land management practices. Locally-crafted artwork that reflects our region’s resources will […]

You can find us at Carlisle’s vibrant farmers’ market every week from 3-7pm, rain or shine! Market location: 2 N. Hanover St. Lauren will have lots of cherry tomatoes, slicing tomatoes, and even tomato vinaigrette salad dressing! Carrots, beets, leeks and herbs are in — perfect for a roasted vegetable dish. Also, to highlight the summer season, watermelon and cantaloupe will […]