Now Available: Beef and Lamb for the Holidays!
All of our meats are certified grass fed and humanely raised – with love – by students, apprentices and staff at the College Farm!
To order:
E-mail steimanm@dickinson.edu with the following info:
Name & Contact Info
Desired pickup day and time
Name of meat cut
Number of packages.
We’ll email back a confirmation of your order and total price.
What’s Available:
BEEF:
NY Strip Steaks: $12 per pound
Chuck Roast and Shoulder Roast: $7 per pound
Brisket: $8 per pound
Boneless Short Ribs: $6.50 per pound
Ground beef: $7 per pound
Sandwich Steaks: $8 per pound
LAMB and MUTTON:
Rack of Lamb $16 per pound
Leg of Lamb: Bone-in $15 per pound
Boneless Leg: $16 per pound
Ground Lamb: $10 per pound
Mutton Chops, thick cut: $6 per pound
Leg of Mutton: $6 per pound
Mutton Sausage:
Jerk Style, Hot Italian, Sweet Italian, Chorizo
All $7 per pound
Give us a try! All orders satisfaction guaranteed!
For more info email steimanm@dickinson.edu or text 717-713-0276. Happy Holidays!