Now Available: Beef and Lamb for the Holidays!

All of our meats are certified grass fed and humanely raised – with love – by students, apprentices and staff at the College Farm!

meat

To order:

E-mail steimanm@dickinson.edu with the following info:

Name & Contact Info
Desired pickup day and time
Name of meat cut
Number of packages.

We’ll email back a confirmation of your order and total price.

What’s Available:

BEEF:

NY Strip Steaks: $12 per pound
Chuck Roast and Shoulder Roast: $7 per pound
Brisket: $8 per pound
Boneless Short Ribs: $6.50 per pound
Ground beef: $7 per pound
Sandwich Steaks: $8 per pound

LAMB and MUTTON:

Rack of Lamb $16 per pound
Leg of Lamb: Bone-in $15 per pound
Boneless Leg: $16 per pound
Ground Lamb: $10 per pound
Mutton Chops, thick cut: $6 per pound
Leg of Mutton: $6 per pound
Mutton Sausage:
Jerk Style, Hot Italian, Sweet Italian, Chorizo
All $7 per pound

Give us a try! All orders satisfaction guaranteed!

For more info email steimanm@dickinson.edu or text 717-713-0276. Happy Holidays!

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