Join us for our fall GATHER dinners

Join us for our fall farm to table pop-up restaurant, GATHER

Dates and Chefs:

  • Saturday, September 21st with Chef Scott Robinson, Executive Chef at the Allenberry Resort 
  • Saturday, October 26th with Chef Pippa Calland, Chef and Owner of Mid St8 Taco 
  • Saturday, November 23rd with Chef Karm Kline, Charming Organics

About: 

Our GATHER mission is to cultivate a fuller appreciation of good wholesome food through a unique dining experience from our farm fields to your dinner plate. The Dickinson College Farm invites faculty, staff, and community members to embark upon a culinary journey that aims to inspire and exceed expectations. 

For more information and to make a reservation click here.

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