Saturday, October 25th 2:00pm-4:00pm Cooking a fresh and healthy meal can feel impossible between working, running errands and running a household. Say goodbye to takeout and hello to one pot wonders! Armed with simple seasonal ingredients and a few simple recipes you can put a wholesome meal on the table any night of the week. You will learn the best […]
The market is every Wednesday from 3-7pm at 2 N. Hanover St., Carlisle, PA Check out the Farmers on the Square Facebook page for a weekly list of vendors and market goodies.
Our first SEED class is quickly approaching! The Five Senses of Farming Saturday, September 20 10am-noon Suggested ages 9-12 Can you name the five senses? Come out to the farm to discover some of the best sights, sounds, smells, tastes, and touches that the landscape has to offer! We will explore the herb garden with our noses, go on a […]
Our first SEED class is just around the corner! This semester the classes will be taught by Caryn Sennett. Caryn is a senior student at Dickinson College. She is majoring in Environmental Studies and Spanish and particularly likes to paint in her free time. Caryn also loves to read, hike in the woods and bake bread. She first realized her […]
Every Friday the HUB Farm Stand will be open from 11:00am-2:00pm in the lower HUB! Declining balance accepted! Fresh, certified organic veggies, herbs, and more!
LOCALTUNITY- We Buy: You Eat Shop at Farmers on the Square, Eat Healthier with Fellow Dickinsonians & Build Community A community opportunity- Groups of three or more Dickinson employees and/or students are invited to Shop Farmers on the Square (FOTS) together for fresh foods grown by local farmers and receive one $5 token per person to use at the market. […]
Free public tours of Dickinson College Farm in September: Friday, September 19, 1:30-2:30pm Dickinson College Farm, 553 Park Dr., Boiling Springs, PA 17007 On Friday, September 19th at 1:30 p.m., farm staff and students will host a free one-hour guided tour of the 60-acre, USDA-Certified organic farm, including its vegetable-production and animal-pasture acreage and the farm’s sustainable energy technologies. The tour […]
Friday, September 19th, 5:30 -10 p.m. Harvest Fest Enjoy live bluegrass music, contra dancing, burgers, and fresh-pressed apple cider at the Dickinson College Farm. Transportation provided to and from the farm from 5:30 p.m. until 10 p.m. Since the first Harvest Fest in 2004, this event has become a fall semester favorite among students. There is no better way to celebrate the […]
One way to preserve your fall harvest is through lacto-fermentation! This hands-on workshop will allow you to make your own batch of fermented vegetables for the coming winter. Carrots, cabbage, radishes, turnips, leafy greens and more. Saturday, September 13th 2:00-4:00pm The Skinny on Sauerkraut $10 PASA or DCF CSA members/$12 non-members Register: http://sauerkraut.brownpapertickets.com Presenter: Brooks Miller, North Mountain Pastures North Mountain Pastures is owned […]
Former farm apprentice Jillian Herschlag ’09 is one of Zagat Philadelphia’s “30 under 30″! We’re very proud. Yeah, young farmers! Read more: dson.co/1sy1otN