{"id":409,"date":"2022-04-14T15:13:59","date_gmt":"2022-04-14T15:13:59","guid":{"rendered":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp22\/?p=409"},"modified":"2022-04-14T15:13:59","modified_gmt":"2022-04-14T15:13:59","slug":"about-me-jordan-codispoti","status":"publish","type":"post","link":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp22\/2022\/04\/14\/about-me-jordan-codispoti\/","title":{"rendered":"About Me: Jordan Codispoti"},"content":{"rendered":"<p>Hi! I am Jordan Codispoti and I am a freshman! I am a prospective History major with my favorite topic time period being America during and after the revolution. In my free time, I love to run, binge new TV shows and movies, spend time with my friends, and hang out at the beach. I love to experiment with new recipes I find on Instagram, but my favorite food will always be grilled cheese and tomato soup! Enjoy this picture of me flexing in my kitchen to prove I work hard in the gym to eat whatever I want whenever I want (lol)!<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hi! I am Jordan Codispoti and I am a freshman! I am a prospective History major with my favorite topic time period being America during and after the revolution. In my free time, I love to run, binge new TV shows and movies, spend time with my friends, and hang out at the beach. I &hellip; <\/p>\n","protected":false},"author":4897,"featured_media":422,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[62297],"tags":[],"class_list":["post-409","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-about-me"],"_links":{"self":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp22\/wp-json\/wp\/v2\/posts\/409","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp22\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp22\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp22\/wp-json\/wp\/v2\/users\/4897"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp22\/wp-json\/wp\/v2\/comments?post=409"}],"version-history":[{"count":0,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp22\/wp-json\/wp\/v2\/posts\/409\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp22\/wp-json\/wp\/v2\/media\/422"}],"wp:attachment":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp22\/wp-json\/wp\/v2\/media?parent=409"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp22\/wp-json\/wp\/v2\/categories?post=409"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp22\/wp-json\/wp\/v2\/tags?post=409"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}