{"id":1028,"date":"2023-05-04T10:50:44","date_gmt":"2023-05-04T14:50:44","guid":{"rendered":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/?p=1028"},"modified":"2023-05-04T19:36:38","modified_gmt":"2023-05-04T23:36:38","slug":"recipe-at-a-glance-for-triple-chocolate-cookies","status":"publish","type":"post","link":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/2023\/05\/04\/recipe-at-a-glance-for-triple-chocolate-cookies\/","title":{"rendered":"Recipe at a Glance for Triple Chocolate Cookies"},"content":{"rendered":"<p>Below is the time and activity chart for Triple Chocolate Cookies based off the recipe from <a href=\"https:\/\/www.thepioneerwoman.com\/food-cooking\/recipes\/a83339\/triple-chocolate-cookies\/\">The Pioneer Woman<\/a>. To make Triple Chocolate Cookies without eggs are reduced sugar, follow these steps with the changes found in the adjusted recipe <a href=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/recipes\/triple-chocolate-cookies\/\">HERE<\/a>.<\/p>\n<p><a href=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/02\/Jacobs-Visual-Recipe-Sheet193.pdf\">Jacobs Visual Recipe &#8211; Printable Version<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Below is the time and activity chart for Triple Chocolate Cookies based off the recipe from The Pioneer Woman. To make Triple Chocolate Cookies without eggs are reduced sugar, follow these steps with the changes found in the adjusted recipe HERE. Jacobs Visual Recipe &#8211; Printable Version<\/p>\n","protected":false},"author":5148,"featured_media":352,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1028","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe-at-a-glance"],"_links":{"self":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/posts\/1028","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/users\/5148"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/comments?post=1028"}],"version-history":[{"count":0,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/posts\/1028\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/media\/352"}],"wp:attachment":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/media?parent=1028"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/categories?post=1028"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/tags?post=1028"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}