{"id":238,"date":"2023-02-22T20:15:34","date_gmt":"2023-02-22T20:15:34","guid":{"rendered":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/?p=238"},"modified":"2023-05-04T11:29:33","modified_gmt":"2023-05-04T15:29:33","slug":"recipe-at-a-glance-macarons","status":"publish","type":"post","link":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/2023\/02\/22\/recipe-at-a-glance-macarons\/","title":{"rendered":"Recipe at a Glance: Macarons"},"content":{"rendered":"<p>Below is the time and activity chart for the recipe for Macarons.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-255\" src=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/02\/Screen-Shot-2023-02-22-at-3.05.48-PM-300x298.png\" alt=\"\" width=\"565\" height=\"561\" srcset=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/02\/Screen-Shot-2023-02-22-at-3.05.48-PM-300x298.png 300w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/02\/Screen-Shot-2023-02-22-at-3.05.48-PM-1024x1017.png 1024w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/02\/Screen-Shot-2023-02-22-at-3.05.48-PM-150x150.png 150w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/02\/Screen-Shot-2023-02-22-at-3.05.48-PM-768x763.png 768w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/02\/Screen-Shot-2023-02-22-at-3.05.48-PM-60x60.png 60w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/02\/Screen-Shot-2023-02-22-at-3.05.48-PM.png 1490w\" sizes=\"auto, (max-width: 565px) 100vw, 565px\" \/><\/p>\n<p><a href=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/recipes\/macarons\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-872\" src=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/1-1-300x300.png\" alt=\"\" width=\"235\" height=\"235\" srcset=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/1-1-300x300.png 300w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/1-1-1024x1024.png 1024w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/1-1-150x150.png 150w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/1-1-768x768.png 768w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/1-1-250x250.png 250w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/1-1-60x60.png 60w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/1-1.png 1080w\" sizes=\"auto, (max-width: 235px) 100vw, 235px\" \/><\/a> <a href=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/2023\/05\/02\/adapted-recipe-using-cream-of-tartar-in-macarons\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-881\" src=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/3-1-300x300.png\" alt=\"\" width=\"234\" height=\"234\" srcset=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/3-1-300x300.png 300w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/3-1-1024x1024.png 1024w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/3-1-150x150.png 150w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/3-1-768x768.png 768w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/3-1-250x250.png 250w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/3-1-60x60.png 60w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/3-1.png 1080w\" sizes=\"auto, (max-width: 234px) 100vw, 234px\" \/><\/a> <a href=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/2023\/05\/02\/adapted-recipe-vegan-macarons\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-874\" src=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/4-300x300.png\" alt=\"\" width=\"230\" height=\"230\" srcset=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/4-300x300.png 300w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/4-1024x1024.png 1024w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/4-150x150.png 150w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/4-768x768.png 768w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/4-250x250.png 250w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/4-60x60.png 60w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/4.png 1080w\" sizes=\"auto, (max-width: 230px) 100vw, 230px\" \/><\/a><a href=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/2023\/05\/02\/macarons-bibliography\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-901\" src=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-300x300.png\" alt=\"\" width=\"228\" height=\"228\" srcset=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-300x300.png 300w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-1024x1024.png 1024w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-150x150.png 150w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-768x768.png 768w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-250x250.png 250w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-60x60.png 60w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons.png 1080w\" sizes=\"auto, (max-width: 228px) 100vw, 228px\" \/><\/a><a href=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/2023\/05\/04\/science-of-original-recipe-macarons\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-1138\" src=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-2-300x300.png\" alt=\"\" width=\"233\" height=\"233\" srcset=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-2-300x300.png 300w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-2-1024x1024.png 1024w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-2-150x150.png 150w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-2-768x768.png 768w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-2-250x250.png 250w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-2-60x60.png 60w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/05\/Macarons-2.png 1080w\" sizes=\"auto, (max-width: 233px) 100vw, 233px\" \/><\/a><\/p>\n<p>Audrey Herman and Lena Rimmer<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Below is the time and activity chart for the recipe for Macarons. Audrey Herman and Lena Rimmer &nbsp;<\/p>\n","protected":false},"author":5147,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-238","post","type-post","status-publish","format-standard","hentry","category-recipe-at-a-glance"],"_links":{"self":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/posts\/238","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/users\/5147"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/comments?post=238"}],"version-history":[{"count":0,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/posts\/238\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/media?parent=238"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/categories?post=238"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/tags?post=238"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}