{"id":406,"date":"2023-03-01T20:02:19","date_gmt":"2023-03-01T20:02:19","guid":{"rendered":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/?p=406"},"modified":"2023-03-16T14:16:35","modified_gmt":"2023-03-16T14:16:35","slug":"406","status":"publish","type":"post","link":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/2023\/03\/01\/406\/","title":{"rendered":"Brenda"},"content":{"rendered":"<p>Making pancakes with ricotta cheese turned out to be a huge success! As you bite into these pancakes it\u2019s first crunchy, then turns into a deliciously warm and cheesecake-like creamy inside.<\/p>\n<p>edit<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-407\" src=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/03\/RicottaPancakes5ingredientBreakfastthatseasyanddeliciousbyLetTheBakingBeginBlog.com_2-300x171.jpg\" alt=\"Pancakes\" width=\"300\" height=\"171\" srcset=\"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/03\/RicottaPancakes5ingredientBreakfastthatseasyanddeliciousbyLetTheBakingBeginBlog.com_2-300x171.jpg 300w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/03\/RicottaPancakes5ingredientBreakfastthatseasyanddeliciousbyLetTheBakingBeginBlog.com_2-105x60.jpg 105w, https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/files\/2023\/03\/RicottaPancakes5ingredientBreakfastthatseasyanddeliciousbyLetTheBakingBeginBlog.com_2.jpg 700w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Making pancakes with ricotta cheese turned out to be a huge success! As you bite into these pancakes it\u2019s first crunchy, then turns into a deliciously warm and cheesecake-like creamy inside. edit<\/p>\n","protected":false},"author":72,"featured_media":407,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-406","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-about-me"],"_links":{"self":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/posts\/406","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/users\/72"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/comments?post=406"}],"version-history":[{"count":0,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/posts\/406\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/media\/407"}],"wp:attachment":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/media?parent=406"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/categories?post=406"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/tags?post=406"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}