{"id":5149,"name":"Annelise","url":"","description":"","link":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/author\/jamesa\/","slug":"jamesa","avatar_urls":{"24":"https:\/\/secure.gravatar.com\/avatar\/0e4b6d69c7aabfaf1a8439ea246909f473ab48850db3cdb0a97d707ba7e5928d?s=24&d=mm&r=g","48":"https:\/\/secure.gravatar.com\/avatar\/0e4b6d69c7aabfaf1a8439ea246909f473ab48850db3cdb0a97d707ba7e5928d?s=48&d=mm&r=g","96":"https:\/\/secure.gravatar.com\/avatar\/0e4b6d69c7aabfaf1a8439ea246909f473ab48850db3cdb0a97d707ba7e5928d?s=96&d=mm&r=g"},"meta":[],"_links":{"self":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/users\/5149","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.dickinson.edu\/chemistryinthekitchensp23\/wp-json\/wp\/v2\/users"}]}}