My name is Meddy and I am a senior Psychology major from Maine. I studied abroad last year in Spain and Denmark and I am interested in sustainable food systems and food insecurity. After graduation I hope to be involved in some capacity in building sustainable and resilient communities, using my psychology degree to understand sociocultural motivations for behaviors and my food studies certificate as a background for improving food security and strengthening local food systems. I love going to the Farm’s Gather dinners and getting the CSA from the college farm!
Recent Posts
- COVID-19: Is there a future for local food businesses?
- Women Chefs in the Kitchen and Media: Analysis of Differential Representation and Experiences Along the Gender Binary
- Food and the New England Environment: From early history to the 2020 COVID-19 Pandemic
- Pan d’arancia (Sicilian Orange Cake recipe)
- LiZiqui Podcast
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