Russian Department students and faculty got together this past weekend and prepared traditional Russian foods, including borscht, salad Olivier, and bliny.
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- freshly made borscht w/sour cream and dill. . . yum!
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- Prof. Alyssa DeBlasio with bowl of homemade Russian salad Olivier
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- Prof. Duzs serving up borscht
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- students show off their homemade bliny
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- Students enjoy lunch together at home of Prof. Elena Duzs
