Russian Department students and faculty got together this past weekend and prepared traditional Russian foods, including borscht, salad Olivier, and bliny.
- freshly made borscht w/sour cream and dill. . . yum!
- Prof. Alyssa DeBlasio with bowl of homemade Russian salad Olivier
- Prof. Duzs serving up borscht
- students show off their homemade bliny
- Students enjoy lunch together at home of Prof. Elena Duzs