February 2023

My name is CJ Jacobs and I am a freshman here at Dickinson from Massachusetts. I love to bake, hence why I chose this class. My favorite thing to bake is a batch of good old fashion chocolate chip cookies.

Hello! I’m a student at Dickinson College, though I’m originally from California. While my primary interest is History, I do like to cook sometimes and typically make Asian or Asian-inspired foods. My knowledge of chemistry is limited, but I want to share what I’ve learned and how it applies to cooking and food.

Hi, I’m Sam! I’m a junior majoring in American Studies. In my spare time, I enjoy creative writing, watching films, and traveling. I became interested in cooking after getting diagnosed with Celiac Disease in 2019. My recipe is an adapted version of Helen Rennie’s Earl Grey Chiffon Cake, substituting half almond flour for cake flour. …