This time and activity chart displays the steps and materials needed to make scrumptious homemade chocolate truffles. The recipe comes from “Chocolate Truffles” by Mark Bittman on the New York Times Cooking website. The recipe just requires eight steps and four ingredients, making it very simple to prepare. Click on the link below for more information. https://cooking.nytimes.com/recipes/1017660-chocolate-truffles
Chemistry in the Kitchen Spring 2023
Scientific Food Blogs by Dickinson Students