Chemistry in the Kitchen Spring 2021
Oh the science you will learn…
Hi everyone! I’m Julia and I’m currently a Freshman at Dickinson College. I don’t know what I’m going to major in yet, so I’ve been enjoying exploring different subjects. I usually go through my day listening to whatever type of music fits my mood, so if you say “hi” and I don’t respond there’s a …
Greetings Readers! I am Anika Naimpally, a first-year student at Dickinson College. I am a Studio Art major. I absolutely love food; I have been fortunate enough to have a mother and grandmother who are fantastic chefs. They spoil my family and me. They both would always tell me that in addition to college they …
Introduction: Our recipe is called ‘Grandma’s Ham and Spinach Quiche’ because Anika’s grandmother created the recipe when her children were young. There was a family reunion where they were having breakfast foods. Everyone had to bring a different dish, and Anika’s grandmother brought the quiche. Since spinach and ham are not common in India, this …
Grandma’s Ham and Spinach Quiche is a popular dish at family gatherings. Refer to the Time and Activity Chart below to find everything you need to know to make this savory breakfast food. See Science of Grandma’s Ham and Spinach Quiche for substitution information.