Chemistry in the Kitchen Spring 2021
Oh the science you will learn…
If you are a fan of quick and easy recipes with a delicious result, then this mousse recipe is perfect for you! I had never made chocolate mousse before I tried this recipe, and the simplicity amazed me. All you need to know how to do is whip up a good foam! But how exactly do …
Purposes of Ingredients All-Purpose Flour – Includes starch and gluten-forming properties which allows it to keep all of the ingredients together Sugar – Adds texture, and caramelizes which adds the ever-important sweetness to the cake Cocoa powder – Chocolate flavor Baking powder and baking soda – Leavening agents. These are used to release gases inside …
Introduction: A chocolate lava cake is known is for most like all other cakes, what makes it stand apart is the “molten” core where it gets the moniker of lava cake from. This cake is quick to make with only two steps that need to be done perfectly. Folding the chocolate and egg mix, and …