One of the goals of the Dickinson College Farm is to engage students and provide easy ways for students to get involved. Outside of the Handlebar on DWalk, there is an herb garden that is open for students and community members to use. Many of these herbs have unique medicinal properties as well as culinary applications.  Learn more about the different herbs growing in this garden and how you can use them in below! 

Rosemary  

Sage 

Yarrow 

Chives 

Mint  

Comfrey 

Echinacea 

Chamomile  

Thyme 

Lavender

Lovage