“Hey Hey! My name is Madison Beehler. I am a senior environmental science major. I am fascinated by how community and food impact health. I study environmental health in the classroom and then get hands on experience at the farm! I started working at the farm the summer after my first year at Dickinson. This was a very shaping experience […]
“My name is Will Kochtitzky and this is my fourth semester working at the Dickinson College farm. I came to Dickinson largely because of the farm and I have never looked back. When I am not biking out to the farm or studying I am part of the Outing Club, Treehouse, EarthNow, Geology Club, and the Presidential Commission for Environmental […]
Cindy is a junior Anthropology major interested in Food Studies and nutrition. On campus she is involved with Alpha Phi Omega, a national service fraternity, the Human Cultures House, a special interest house for Anthropology and Archaeology majors, and Senior Companions. “The thing I love most about working on the farm is how challenging the work is, because it’s so different […]
Join us for Pizza on the Plaza this Friday, October 10! 4:00pm-7:00pm Open Mic Hour 5:00pm-6:00pm! Farm fresh pizza with all local ingredients! Declining Balance Accepted!
Date: Saturday, November 1st Time : 2pm to 4pm Cost: $35 for non-CSA or PASA members and $30 for CSA & PASA members Location: Dickinson College Farm- 553 Park Drive, Boiling springs, PA 17007 Learn how to assemble a candle centerpiece from flower farmer Michelle Elston of Roots Flower Farm. This class will use traditional floral foam and bowls, but […]
It’s a bird! It’s a plane! It’s Super Sun! Energy comes in many forms…you use energy everyday and so does our farm! Feel the power of the sun while learning all about the farm’s solar panels. Plus discover the difference between the farm’s tractors, dive into our warm greenhouses, and try a sun-baked snack from our solar oven! Saturday, October […]
Cooking a fresh and healthy meal can feel impossible between working, running errands and running a household. Say goodbye to takeout and hello to one pot wonders! Armed with simple seasonal ingredients and a few simple recipes you can put a wholesome meal on the table any night of the week. You will learn the best food prep tricks that […]
Our first SEED class is quickly approaching! The Five Senses of Farming Saturday, September 20 10am-noon Suggested ages 9-12 Can you name the five senses? Come out to the farm to discover some of the best sights, sounds, smells, tastes, and touches that the landscape has to offer! We will explore the herb garden with our noses, go on a […]
This semester SEED will be taught by Caryn Sennett. Caryn is a senior student at Dickinson College. She is majoring in Environmental Studies and Spanish and particularly likes to paint in her free time. Caryn also loves to read, hike in the woods and bake bread. She first realized her love for farming and local food three years ago when […]
Every Friday the HUB Farm Stand will be open from 11:00am-2:00pm in the lower HUB! Declining balance accepted! Fresh, certified organic veggies, herbs, and more!