Farm Spotlight: Wes Lickus
“Hey I’m Wesley, I am from Yarmouth, Maine and have recently declared an environmental science major. This is my first semester working …
“Hey I’m Wesley, I am from Yarmouth, Maine and have recently declared an environmental science major. This is my first semester working …
“I am a senior Studio Art major from Doylestown, Pennsylvania. I am a co-founder of the Dickinson Dog House, a member of …
“I am a junior Environmental Science and Biology double major, and I have worked at the farm since my first year at …
“My name is Sam Kilburn, I am a sophomore biology major from Acton, Massachusetts. This is my second semester working on the …
Hi There! My name is Kenze Burkhart and I am a senior Archaeology/Anthropology major. This is my first semester as a student …
“Hey Hey! My name is Madison Beehler. I am a senior environmental science major. I am fascinated by how community and food …
“My name is Will Kochtitzky and this is my fourth semester working at the Dickinson College farm. I came to Dickinson largely …
Cindy is a junior Anthropology major interested in Food Studies and nutrition. On campus she is involved with Alpha Phi Omega, a national …
One way to preserve your fall harvest is through lacto-fermentation! This hands-on workshop will allow you to make your own batch of …
Former farm apprentice Jillian Herschlag ’09 is one of Zagat Philadelphia’s “30 under 30”! We’re very proud. Yeah, young farmers! Read more: dson.co/1sy1otN