Dickinson College Humanities Program in Norwich

Leaving the Arran House, we decided to travel the Northern Line from Goodge Street to London Bridge. From there it was a quick walk across the street to Borough Market, which includes Jubilee, Green, and Middle Market. Borough Market can be found tucked behind the Southwark Cathedral.

Before we even fully entered the market, we were hit by a blast of smells. Borough Market is an upscale, artisanal food and foodstuffs market, featuring booths selling everything from specialty fromage, to fresh produce, seafood, wine and beer, and traditional and exotic meats– ostrich! The market was extremely crowded, with people walking through shoulder to shoulder. We were separated from each other at several points due to the shuffling throngs of people.

Due to the high-priced nature of the vendors, the patrons (minus tourists like us) visiting the market appeared to us to be of a higher socioeconomic class. Racially, they were fairly homogenous. Slight variations could be seen from booth to booth, depending on what was being sold. For example, Mikey was passive-aggressively asked to leave a wine booth as he was writing in his notebook, while the booths selling cider tended to cater to the less affluent.

There was almost every sort of food one could hope to find at a market, so in the blog we will just document some of the more surprising or delicious options.
The market as a whole was eco-conscious. Most meats and produce were organic/free-range, and packaging for products was often biodegradable. There were also many interesting and noteworthy foods that were available and that make Borough market worth the trip. At a sausage stand beef, wild boar, venison and ostrich were available (The ostrich, by the way, was delicious.)

At another stand a giant, sliced, puffball mushroom was available. Exotic and expensive fruits such as whole figs and pomegranates were available, and we passed a crepe stand offering fillings of the savory, spicy and sweet variety. Whole fish were for sale, along with squid, scallops and halibut.  We were intrigued by a stand vending elderflower cordial, though, as with most of the items of intrigue, it was pushing five quid for even a small drink. At a fine meat stand, there was a sign touting the benefits of the ostrich eggs they were selling- including the rather astounding fact that one ostrich egg is equivalent to twenty chicken eggs- as well as offering a kangaroo burger. We saw duck eggs and whole game mallards, whole hams and various wild boar meats. The upscale beer store was rather astounding as well.

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http://www.youtube.com/watch?v=BsKDppaXydY
If anyone is looking for high-quality specialty foods, the Borough Market is the place. It is lively, expansive, and an a fun experience.

On our trek to the Brixton Market, we encountered our first snafu with the London Underground. Upon entering the Warren Street Station, we learned that the Victoria Line was closed for the weekend. As a result, we had to change our plans and take the Northern Line to the Stockwell Station. As this stop was a few blocks from our market, we got the chance to observe the surrounding community as we made our walk to the Brixton area.

The area between Stockwell and Brixton is filled with a vibrant and bustling community. On our walk, we saw a skate park, brightly colored murals, and artistic graffiti. The neighborhood appeared to be populated by those of lower income, with lower end apartments and townhomes lining the street. However, the streets were packed with smiling people. You could not help but be absorbed by the energy radiating from the crowd. Walking further, we began to hear predominately British accents give way to voices with an Afro-Caribbean inflection. As we got closer to the market, the activity of the surroundings only got more vibrant, making us excited for what was ahead of us.

Upon reaching the market on the right, we found dozens of vibrant shops packed into a cobblestone street. One could find anything they need there, ranging from low-priced fruit to jewelry starting at ten quid. While the energy was high, people were very relaxed and walking around at a slower pace than we have observed in a good deal of London. Much like the streets we had just walked down, the market had a clear Caribbean flavor. Reggae-inspired music played throughout the first half of the market, and we came across many Caribbean food stands among the shops. As we walked further down the street, the music transitioned to the sounds of street evangelists shouting into megaphones. There were about 10 people standing around the main speaker, and the message was quite loud, but no one seemed to pay the evangelists any mind. Everyone was too absorbed by the other sights and sounds of this energized market.

As we left the market, we decided to walk down the streets opposite the way we entered the market. It was quite a dramatic difference from the previous sights. Only about half a block down, the architecture changed dramatically. We began seeing buildings that signaled much greater wealth, and a far greater number of fences. On our left we saw a luxury car that would have looked totally out of place five blocks down the road. In addition, there was virtually no one on the street. All the energy of the next door neighborhood was absent from these streets. In addition, the racial composition of the population was different from that of the market, as the neighborhood, from what we could tell, appeared predominately white. Everything seems quite peaceful now, but in the past Brixton was a site of violent racial animosity. Some further information on this can be found at: http://news.bbc.co.uk/onthisday/hi/dates/stories/november/25/newsid_2546000/2546233.stm

 We did not stay in this area too long, as there was nothing interesting to speak of, particularly given all the exciting sites of the market one street over.

After walking through the market one more time, we decided to get something to eat at a food stand called Cece’s Takeaway. The place was recommended to us by a CD vendor right across the street, and her suggestion was certainly validated. Our jerk chicken with rice was excellent, and Cece was a really nice guy. He asked us to recommend his stand to everyone in the future, which we certainly do. If you want some information on Afro-Caribbean food, you can check out: http://www.tropicalsunfoods.com

Upon making a few purchases, we left the market and headed back to the Arran House Hotel.

The Brixton Market was certainly more influenced by the community on the side of the Stockwell Underground station than by the upper class neighborhood on the other side. From its Caribbean-inspired stalls to the sheer energy of the place, the market was a great example of a distinctive culture in the city of London.

To view a slideshow about our trip, see below:

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Video in youtube
For more information about the Brixton Market, you can check out the official website at:  http://brixtonmarket.net/