Thanksgiving Dinner

by Sandi Kadric ‘20

On November 24, 2018, we celebrated Thanksgiving with Germans who accompanied us. Everyone at the event wore formal clothes like suits and dresses. Before dinner, we introduced ourselves to other friendly Germans. The organizer of the event, the President of the Carl Schurz German-American Club Neil van Siclen, introduced himself. Then, we could select our food from a variety of options. There were green beans, mashed sweet potatoes, casseroles, turkey etc. that came along with a salad bar.  You were welcome to eat as much as you can (I had four plates). There was vegan and vegetarian friendly food as well. While we ate, everyone introduced themselves to the table and had conversations with each other. It was mostly German, but we could also speak English when something was too difficult to translate. The table was diverse with people from different age groups and from different areas of Germany. After the meal, we played a little quiz game with prizes. The Dickinson participants were really good: three of the four contestants received a prize. At the end of the evening, people went to the bar and ordered some drinks. It was a nice evening where we made some fun memories.

Cooking in Bremen

by Liz Bodenman ‘20

One of the biggest differences between being a student at Dickinson and a student in Bremen is the access to healthy eating. While Dickinson has multiple difference spots on campus from which students can quickly get nutritious ready-made snacks and meals, Uni Bremen only has a few eating spots with limited open hours. Therefore, it is impossible to depend solely on the university to provide oneself with food, making cooking an essential skill to have when studying in Germany.

To ease the transition of going from American convenience to German independence, the Durden Dickinson in Bremen Program provided us with a professional cooking instructor and a night of fun food experimentation! To add to the experience, Uni Bremen students interested in studying at Dickinson for the year were invited to cook with us, thus making it not only a time to learn new cooking skills, but also meet new people and further enhance our German speaking skills.

After spending the evening shopping for ingredients, bustling around the kitchen, and enjoying the fruits of our labor together, we concluded that cooking is far easier and more enjoyable than it may seem for those of us who are beginners (or let’s face it…those who are too lazy to make a nice meal after class).

Bremen for Runners

by Ben Soder ’19

Bürgerpark

Getting Started: Bremen is quite a nice city for running. The fields to the north of the city, the Bürgerpark, and trails along the Weser are great scenic places to train. Additionally, you will never share a busy road with cars, given the great biking/waking infrastructure in the city. All in all, you can’t go wrong running in Bremen!

 

 

These are some good starting points that will lead to areas of Bremen that are definitely worth exploring. One of my favorite things to do while abroad in Bremen was to find new places to run. Don’t be fooled when you step off your train or bus when you first get to Bremen… There is much more to the city than the Hauptbahnhof!

 

Cross Country/Track in Germany:

Now, the previously mentioned routes are great and all, but you will get very bored out there running alone. There is no track or cross-country program affiliated with the University of Bremen. Instead of running for the University, you will have to join a club if you want to join a formal team. Of all the clubs in Bremen, your best option is ATS-Buntentor. Marian Skalecki coaches a competitive group cross country and track runners. For further information, visit the Buntentor website (https://www.atsbuntentor.de/sportangebot/laufen.html) and/or contact Marian (Director Ludwig has the email address). The German Cross-Country season starts in October, so if you would like to compete, it is recommended that you come in with at least some summer base training and join the team immediately when you get to Bremen in late September/early October. This club is not only a place to train and compete, but also a great place to work on your German skills and meet some awesome people!

Besides, the Bremer Nachtlauf (Bremen Night Run) happens every May – a great, friendly, fun event. Dickinson students have joined and ran 5 or 10 k through the city center. Up-to-date infos on other running competitions in Bremen and vicinity can be found here: http://www.runme.de/wettkaempfe/bremen/

 

Celebrating Thanksgiving and 4th July in Bremen

by Stefani Zaharieva ’19

Over this past year, the Carl Schurz German-American club in Bremen organised two big events which we were able to attend. We had the opportunity to celebrate Thanksgiving and Independence Day with the German-American community of Bremen. 

The Thanksgiving dinner was on the fancier side and everyone dressed up. The meal was really good and even upon our arrival we were greeted with sugar cookies in the form of pumpkins and a glass of champagne. We talked with some of the German guests including students who were in their senior year in high school. So if you are coming to Bremen this coming fall and are sad to miss Cafsgiving as well as real Thanksgiving dinner with your family, don´t worry. The Bremen program has it all figured out and you will have the chance to celebrate this special day even abroad. 

The 4th of July was a casual celebration – a dinner in the style of picnic. We all brought food with us and shared. It was potluck style, and Molly and I brought watermelon since that is the perfect dessert for those hot summer days. We have been extremely lucky with the weather this past semester – a lot of sunny and warm days thanks to which we really started loving Bremen. Everyone was friendly and enthusiastic, and it was nice to have one last get together before everyone starts leaving. 

Vienna Excursion – Café Culture and Food

by Kyu Ri Hong

The first thing that comes up in my mind whenever I think of Vienna is coffee and food. There are so many options for good food and coffee and desserts in the city. While we were in Vienna for a little over a week, I was able to experience the café culture as well as try many traditional dishes. Upon arrival, we went to a traditional Viennese Restaurant called “Restaurant Vienna” where I ordered the Wiener Schnitzel vom Kalb. The Wiener Schnitzel is a deep fried, tender-hammered meat (it has to be veal to be called “Viennese;” if it is pork, it will be cheaper and only called “Schnitzel”) and is usually garnished with a slice of lemon. Depending on where you go, you could also get a side of potatoes, a mixed salad, or cranberry sauce. For dessert, I ordered a typical Viennese pastry: Apfelstrudel, and it usually comes with warm vanilla sauce and powdered sugar on top.

Ordering a coffee at a Viennese café is not as easy. For example, when ordering a latte, you should ask for a ‘Melange’ instead of ‘Kaffee mit Milch.’  To get the whole Vienna café culture experience, I went to a traditional café called “Hawelka.” When ordering a beverage at a café in Vienna, you are always served a glass of water with it, which I thought was great because usually in Europe, you have to buy your own glass of water; it is rare for people to ask for tap water. Hawelka is one of the oldest cafes in the city and is usually crowded with both locals and tourists, just like it was when I went to get my cup of hot chocolate. Nevertheless, the waiters were nice and the hot chocolate was delicious.

Orientation Week: Settling in

by Molly Burger & Kyu Ri Hong

 

IKEA Trip

An orientation week trip to Ikea is an absolute must. Sure, pretty much everything in your apartment is already from Ikea, but hey at least it all matches now. Maybe grab a carpet, some curtains, and a plant or something, and definitely don’t forget to pick up posters for your wall. I still somehow have yet to discover a store downtown that actually sells posters, so my room is basically a mini Ikea store at this point (which is awesome cause Ikea is awesome). Plus, although you’re not in Sweden, Germany is definitely a lot closer than the US, so maybe the meatballs or whatever food you like to get there is a little bit closer to the real thing (probs not but still).

Uni Orientation Events

You know all of those super random sounding activities in the orientation week that Verena told you about, like the Erasmus movie night, the city tour, and all of those bar crawls? Go to them! They’re usually super fun and are great opportunities to meet new people. You don’t have to go to all of them, but try to check out as many as possible. At the very least you’ll have a good time and get to know a new aspect of Bremen.

Explore Bremen

Christmas and New Years in Deutschland: the holidays from northern, to southern, to central GermanyExplore Bremen! Now’s your chance to just walk around the city for as long as you want before classes start. The sooner you get to know the streets, restaurants, bars and museums of Bremen the better and you’ll really feel like the city is yours. And now’s the perfect time to see the sights of Bremen, like the “Stadtmusikanten”, which I actually visited twice during the orientation week. Hanging out in the city during orientation week is a good contrast to the time you’ll be spending with other students getting to know the Uni Bremen and it’s a good amount of time you can spend at museums, concerts and the theater, all of which Dickinson reimburses.

Registration

Now that you’re in Germany, you have to make sure that you have your visa. There is also something called the Meldebestätigung, which is a proof of your residence in Germany. In order to obtain these two documents, there is an office on campus called the BSU. It is only open for a certain period of time on only Tuesdays, Wednesdays, and Thursdays so there’s always a line. I highly suggest that you go and wait in line at least an hour before the opening hour and wait. I got there 45 minutes before the opening hour and had to wait almost three hours just to go through a 10-minute-long process.

Grocery Shopping

Life in Bremen will definitely be different from that at Dickinson. One of the biggest challenges (at least that’s how I feel about it) is having to provide your own meals. There definitely is an option to eat at the Mensa but I don’t have class every day, hence I’m not on campus every day. There are a few supermarkets nearby. For example, I mainly go to the REWE Supermarkt on Wätjenstrasse, which is two tram stops away. It’s close and convenient since it’s right by the tram stop. I also like to go to the market in the city which is open from 9:00-14:00. There’s definitely more fresh options of fruits and vegetables at the market.

Study Buddy

A study buddy is the best way to make a German friend. The university pairs you up with a German student that probably shares the same major (not necessarily in my case) with you or the same interests with you. You have to sign up for this online. It’s nice to have someone who you can practice your German conversational skills with and to meet up regularly just to talk or to explore more of Bremen.

Opening a Bank Account

In order to receive your monthly stipend, you’ll need to have a German bank account. There’s a bank called Sparkasse on campus that you could go to. It took me two weeks just to get an appointment here, so I suggest that you go to the bank as soon as you have your Meldebestätigung, since that’s one of the documents you need when you open a new bank account. The appointment lasts only 15 minutes and you get your credit/debit card, along with the pin to your card/s, in your mailbox after about a week.

Annual Report 2016-17

Another year has gone by. Another group of students has spent a year in Bremen and has gone back to Dickinson for their senior year. Please find our program report on what we did in this past academic year here:

Durden Dickinson Bremen Program – Annual Report 2016-17

 

Greetings from Bremen!

Janine Ludwig, Academic Director

Independence Day in Bremen

As every year, the Carl Schurz German-American Club (CSDAC) hosted a nice 4th-of-July party, gain in potluck and barbecue style. With wonderful weather, big burgers, and great guest, nothing could go wrong. Here are some impressions:

Bremen is fun?

by Lee Mottola

After a summer working in a picturesque Bavarian mountain town and a subsequent month in Munich during Oktoberfest it’s safe to say my threshold for fun has reached one of its highest points. With that in mind I was looking towards my next new start in Bremen with mixed feelings. Sure, I would be getting back to a university and all the excitement that comes from being around other 20 something’s in a country where even my little sister could legally drink, but Bremen isn’t exactly known for its party scene. Even among abroad options at Dickinson it’s pretty much ignored by anyone who isn’t pining for the self-torture that is learning the German language (I jest).

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Lee at the North Sea

After a few days of pre-orientation all the German students arrived and life began to spring up on the concrete and steel campus that I now call my own. The first week of orientation here in Germany is pretty much syllabus week back at Dickinson, except with even less classes. There’s also the small fact that before orientation week you haven’t chosen classes yet. The first two weeks are dedicated to trying every conceivable class you could have interest in. I personally started with 20 and ended with 4 and that is pretty normal.

That being said 20 courses in two weeks wasn’t going to stop me from having fun and if there was one thing I learned from being in Germany for months previous, it’s that if you want to have fun you have to make it. It doesn’t matter if you don’t speak the language, if you’re on your own or nervous, just jump in and take a chance. That is what study abroad is about right? Anyways, German-syllabus week was flush with opportunities to jump in, from dance parties in a rented-out tram cart to bar tours throughout the infamous Kultur Hub of the Viertel anything and everything was on the table. There was also a very interesting underground Deutsch Rap concert mixed in much to my surprise. It all culminated in a trip for my fellow Politikwissenschaft first years to some sleep away camp outside of the city where we drank the obnoxious amount of beer provided to us by older students in the major and danced to horribly chosen playlists (also provided by the older students in the major) Sure, there was a lot of drinking but I guess that’s could actually be considered a German cultural event if you don’t think too hard about it. In that first week, I met almost all of the people, German, Polish, Italian or otherwise that are now my closest friends here. Throughout the summer and my time in Munich I never had that much luck meeting people. The difference between them? Here in Bremen I jumped into every opportunity I got and in the process I also figured out Bremen is pretty fun.